Not food or recipe's, but the part below that, in the forum description. What do you have on your counters and leave there? I've been getting together some better kitchen stuff, and getting rid of the old college kid type of stuff, from long ago. I am starting to design a new kitchen (always been a dream to build my own in the house) and one of the arguments I keep having with myself is about a knife block.
I've looked at homemade ones, that use bamboo skewers (you can change or add knifes), verses using scrap wood from woodworking and building my own block. Or in the new kitchen, having them in a drawer, and until then, getting or making blade guards.
I'd like to redo the kitchen then get rid of a lot of the larger power tools, and go to a more hand tool/portable power tool shop. (enjoy the woodworking hobby, but not a lot of time)
So I am trying to figure out that, and what else is normally kept on a counter and how can I put it elsewhere (or do I need it).
Thanks
I've looked at homemade ones, that use bamboo skewers (you can change or add knifes), verses using scrap wood from woodworking and building my own block. Or in the new kitchen, having them in a drawer, and until then, getting or making blade guards.
I'd like to redo the kitchen then get rid of a lot of the larger power tools, and go to a more hand tool/portable power tool shop. (enjoy the woodworking hobby, but not a lot of time)
So I am trying to figure out that, and what else is normally kept on a counter and how can I put it elsewhere (or do I need it).
Thanks
"Simplicity in the kitchen" What do you have on your counters?